Handmade Manchego cheese under Certificate of Origin.
Finca El Campillo, a cheese factory in Ciudad Real, produces handmade Manchego cheese from the raw milk of our purebred Manchego sheep, carefully fed in the pastures of our own farm, where they enjoy the beauty and freedom of an extensive and unprecedented natural place, located at the foot of Toledo Mountains.
ADIANO, de limited production, is the ideal cheese for those who crave an exclusive and sophisticated experience. For those who are looking for something more in cheese, for those who expect something more from cheese.
Our cheese factory in Ciudad Real has been the first one to obtain the "Animal Welfare Certification" awarded only to those who are not satisfied with just complying with the legislation, but go beyond the requierements and expectations, making the welfare of their animals, their way of life.
Animal Welfair
